Enjoy a festive winter menu with lovingly prepared ingredients and a festive atmosphere for unforgettable moments.
Goat's cheese taler
lamb's lettuce | quince chutney | brick dough baskets
and / or
Cream soup of pumpkin and apple
pumpkin seeds | pumpkin oil
Roasted duck (breast & leg)
cassis red cabbage | small potato dumplings | breadcrumbs
Winter cheesecake
plum compote
48 € | 3-Course 56 € | 4-Course
Due to the high demand, we recommend reserving a table at 040 38 677 161.